There’s something about homemade salted caramel that warms the soul. It’s the perfect balance of salty and sweet. It’s so satisfying to make yourself. It’s…
Okay, so you know how a lot of people think that Bounty is the worst chocolate in the celebrations box? Well, unpopular opinion here, but…
Shout out to all the Christmas lovers out there – these cupcakes are for you! Delicious vanilla and marshmallow flavours, sweet little snowflakes and a…
What’s a bain-marie used for? How do you bloom ingredients? And what does ‘temper’ mean? Recipes can be full or utter jargon if you’re new…
These delicious, crumbly, buttery biscuits are so easy to make. The perfect treat for a lazy Sunday afternoon of baking. Because let’s face it, we’re…
A few weeks ago, with Christmas creeping ever-closer, I decided to write a list of the cupcakes I’d love to create ahead of the big…
Who knew there were so many ways to mix together basic ingredients?! Okay, bakers know. We wouldn’t get very far if we didn’t! Choosing the…
Counting down to Christmas with another mouth-watering chocolatey recipe! I love Baileys Cream…it’s such a treat. And they come up with the best flavours. So…
If you’re a fan of hazelnuts and chocolate, then this is THE cake for you. Three layers of fudgy, rich chocolate cake, creamy Nutella frosting,…
Fellow bakers will understand that making buttercream from scratch isn’t exactly cheap – good quality butter can really add up, not to mention real vanilla.…